Domaine Esmonin Sylvie Gevrey-Chambertin 1er Cru 2016
Burgundy wine Clos Saint-Jacques
Good medium red, a bit less saturated than the old-vines village wine. Very ripe, multifaceted nose offers dark raspberry, dried flowers and pungent pepper and mineral notes; an essence of Burgundy. Then vibrant and penetrating in the mouth, and a step up in class from the village wines
Robert Parker : 91-93 points
Your Cellarman : 94 points
Red wine 2016
- Area : Bourgogne
- Name : Gevrey-Chambertin
- Grape variety : Pinot Noir
- Structure : Complex, Deep, Finesse, Length, Rich
- Families of flavor : Earth, Flowers, Fresh fruits, Licorice, Tobacco
- Conservation : A boire jusqu'en 2030
- Temperature of service : 16°
- Mets/wines agreements : Caneton rôti à la broche, Épaule d'agneau boulangère, Faisan rôti à la bourgeoise
- Capacity : Bottle (0,75 L)
Description of the Domaine Esmonin Sylvie
Good medium red, a bit less saturated than the old-vines village wine. Very ripe, multifaceted nose offers dark raspberry, dried flowers and pungent pepper and mineral notes; an essence of Burgundy. Then vibrant and penetrating in the mouth, and a step up in class from the village wines
Robert Parker : 91-93 points
"The 2013 Gevrey Chambertin 1er Cru Clos Saint Jacques was a reduced crop because the vines lower down the slope suffered more acutely than those at the top. Containing 60% whole-bunch fruit and matured in 60% new oak, it has an ebullient bouquet that shimmers with tension: small dark cherries, limestone and just a hint of cola. The palate is medium-bodied with silky smooth tannins and very well-judged acidity. The new oak closes in toward the finish, but that will eventually be absorbed by the fruit. It does not have the persistence of the 2012, but it is another very finely crafted Clos Saint Jacques from Sylvie Esmonin." (2015)
Domaine Sylvie Esmonin
Gevrey
Domaine Dagueneau
Silex
Domaine Sylvie Esmonin
Clos St Jacques
Domaine de l'Arlot
Vosne Romanee
The nose combines red fruit (raspberry, morello cherry), blackcurrant, rose petal and a touch of spice. The palate is medium-bodied, voluptuous and fresh
Domaine Bart
Bonnes Mares
A distinctly earthy and spicy nose flashes notes of dark cherry, rose petal and raspberry. The much richer and more concentrated big-bodied flavors possess excellent power on the robust, dusty and mouth coating finish
Domaine Arnaud Ente
Bourgogne
This Bourgogne Pinot Noir comes from the Magny lieu-dit, in the commune of Meursault. The vines are farmed with the same care as the estate’s great white cuvées, with naturally low yields
Domaine Etienne Sauzet
Puligny Garenne
Claire Naudin
Vin De France
Domaine Mikulski
Meursault
ight gold robe, green highlights, very luminous. A particularly fresh nose – from small white flowers and elegant fine herbs chervil, grass, primroses and daffodils, aniseed and sugar candy, icing sugar, ginger and eucalyptus strip
Claire Naudin
Echezeaux
Pinot noir issu de la parcelle de 34 ares "Les Rouges du Bas", les vignes de 40 ans sont plantées sur des sols argilo-calcaires et sableux, au coeur du Grand Cru Echézeaux.
Domaine Leflaive
Nuits-Saint-George
Esprit de Leflaive
Vendange : Manuelle Elevage : 15 mois en fûts de chêne (dont 25% de fûts neufs) puis 3 mois en cuves inox
Pierre Vincent Girardin
Meursault
The wine shows a nose of white fruit, peach and acacia blossom, with a touch of almond and a hint of smoke. The palate is full and concentrated yet fresh and saline, with a clean citrus finish